Wholesome Excessive-Protein Chocolate Chip Pancake Muffins

If a stack of chocolate chip pancakes and a batch of fluffy muffins had a high-protein child, this might be it. These Chocolate Chip Pancake Muffins are the final word breakfast shortcut: cozy, chocolatey, and secretly filled with protein due to PEScience Protein Pancake & Waffle Combine. No flipping. No babysitting the range. Simply combine, bake, and revel in all week lengthy.

They’re excellent for busy mornings, post-workout snacks, or that “I need one thing candy however nonetheless balanced” second everyone knows too properly.

Why You’ll Love These Protein Pancake Muffins

These muffins test all of the containers. They’re fast to make, straightforward to customise, and really feel indulgent with out going off the rails. Utilizing a protein pancake combine retains the ingredient listing quick whereas boosting endurance, and baking them into muffins makes them grab-and-go pleasant.

Bonus: you may maintain them traditional chocolate chip, add cinnamon for cozy vibes, or toss in nuts for somewhat crunch.

Components You’ll Want

• 1 ½ cups PEScience Protein Pancake and Waffle Combine (code HEALTHYHELPER saves $$!)
• ¾ cup water (alter for batter consistency)
• ¼ cup unsweetened almond milk (non-compulsory, for further creaminess)
• ½ cup darkish chocolate chips (use sugar-free for no added sugar)
• 1 tsp vanilla extract
• Non-obligatory: cinnamon or chopped nuts

Learn how to Make Chocolate Chip Pancake Muffins

1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners or flippantly grease it.
2. In a big bowl, combine collectively the protein pancake combine, water, almond milk (if utilizing), and vanilla extract till clean. The batter ought to be thick however scoopable, so add a splash extra water if wanted.
3. Gently fold within the chocolate chips, saving a couple of to sprinkle on prime.
4. Divide the batter evenly among the many muffin cups, filling every about ¾ full.
5. Bake for 15–18 minutes, till a toothpick inserted into the middle comes out clear.
6. Let the muffins cool within the pan for five minutes, then switch to a wire rack to chill fully.

Print

Suggestions, Swaps, and Storage

• Need bakery-style vibes? Sprinkle a couple of further chocolate chips on prime earlier than baking.
• For further heat, add a pinch of cinnamon to the batter.
• These muffins retailer properly in an hermetic container for as much as 4 days or freeze superbly for longer-term meal prep.

Professional Tip for Saving Cash

It can save you $$ on PEScience Protein Pancake Combine by utilizing code HEALTHYHELPER at checkout on PEScience’s web site. Excessive-protein breakfasts that additionally prevent cash? Sure, please.

The Backside Line

These Chocolate Chip Pancake Muffins are proof that breakfast might be straightforward, satisfying, and somewhat enjoyable. They ship pancake taste, muffin comfort, and protein energy multi functional chew, no syrup required.

15 responses to “Chocolate Chip Pancake Muffins [gluten-free + high-protein]”

1. These look so lush, I should strive them out! #BrillBlogPosts

   
   

2. I really like banana chocolate chip muffins, and I completely love looking Complete Meals, however I don’t normally purchase a ton there, as a result of they’re type of pricy. I do like getting a couple of deal with objects although.

   
   

3. Thanks for sharing on the What’s for Banquet!

   
   

4. There’s nothing fairly like a fast and simple muffin recipe.

   
   

5. Chocolate pancake muffin is such a good suggestion – a fantastic grab-on-the-go breakfast! They sound delish, too! Thanks for sharing!

   
   

6. Very Particular Pancake Muffins! Hope you might be having an exquisite week and thanks a lot for sharing with Full Plate Thursday.
   Come Again Quickly!
   Miz Helen

   
   

7. Love muffins.love pancakes, this feels like an ideal fusion!

   
   

8. […] Chocolate Chip Pancake Muffins […]

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